We are currently developing this project, whose aim is to expand the field of plastic/wood applications in the field of bottling and packaging, providing technical solutions for reducing the overall cost of certain bottles, increasing their functionality in improving control of the product they contain.
The technical and scientific objective seeks to control and improve oxygenation processes in wines through the container or tank, whether a traditional barrel or a new container system, recurring in any case to passive micro-oxygenation systems.